Wulandari, Y. R. E., Sulistyaningsih, Y. C., Suprayogi, A., Rahminiwati, M., & Triadiati, T. (2025). Enhancement of α-Glucosidase Inhibitory Activity, Antioxidant Activity, and Antioxidant Compounds in Mulberry Leaves Under Salinity Stress. HAYATI Journal of Biosciences, 33(1), 87-94. https://doi.org/10.4308/hjb.33.1.87-94