SALMAN, Annisa Nazifa; PRANGDIMURTI, Endang; HUNAEFI, Dase. Peningkatan Potensi Biji Kelor (Moringa oleifera) sebagai Pangan Pencegah Hiperkolesterolemia. Jurnal Ilmu Pertanian Indonesia, [S. l.], v. 28, n. 4, p. 525–533, 2023. DOI: 10.18343/jipi.28.4.525. Disponível em: https://journal.ipb.ac.id/JIPI/article/view/40811. Acesso em: 24 dec. 2025.