Eveline, Eveline, Study Program of Food Technology, FaST, Pelita Harapan University, Indonesia

• Jurnal Pengolahan Hasil Perikanan Indonesia Vol. 22 No. 2 (2019): Jurnal Pengolahan Hasil Perikanan Indonesia - Articles
  Utilization of Carp (Cyprinus carpio) as Surimi For Sausage Manufacturing
  Abstract  PDF