http://journal.ipb.ac.id/index.php/jmpi; jmp; jurnal mutu pangan; food chemistry; food; food science, food technology, food nutrition; application in food industry

Browse Author Index

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z All

A

Adawiyah, Dede R., 1) South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor dan 2) Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Adawiyah, Dede R., 1)South East Asian Food and Agricultural Sciences and Technology Center, Institut Pertanian Bogor, Bogor dan 2)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Adawiyah, Dede R., 2. Program Studi Magister Profesi Teknologi Pangan, Sekolah Pasca Sarjana, Institut Pertanian Bogor 3. Southeast Asian Food and Agricultural Science and Technology (SEAFAST) Center, IPB (Indonesia)
Adawiyah, Dede Robiatul, 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Adawiyah, Dede Robiatul, 1) Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2) South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Adawiyah, Dede Robiatul, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Adawiyah, Dede Robiatul, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan Southeast Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Adawiyah, Dede R., 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Adawiyah, Dede R. Adawiyah, 2Program Studi Magister Profesi Teknologi Pangan, Sekolah Pasca Sarjana, Institut Pertanian Bogor 3Southeast Asian Food and Agricultural Science and Technology (SEAFAST) Center, IPB (Indonesia)
Afrida, Maria, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Agustin, Denny, South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Agustin, Denny, South East Asian Food and Agricultural Sciences and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Alfiani, Novi, Program Studi Ilmu dan Teknologi Pangan, Sekolah Pascasarjana, Institut Pertanian Bogor, Bogor (Indonesia)
Alfiyani, Novi, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
andarwulan, Nuri Andarwulan, 2Program Studi Magister Profesi Teknologi Pangan, Sekolah Pasca Sarjana, Institut Pertanian Bogor 3Southeast Asian Food and Agricultural Science and Technology (SEAFAST) Center, IPB (Indonesia)
Andarwulan, Nuri, 1) Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2) South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Andarwulan, Nuri, 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Andarwulan, Nuri, 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Sciences and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Andarwulan, Nuri, 1)Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Andarwulan, Nuri, 1) South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor dan 2) Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Andarwulan, Nuri, 1. Southeast Asian Food and Agricultural Science and Technology (SEAFAST) Center, Bogor Agricultural University, IPB Darmaga Campus, Bogor 16680, West Java, Indonesia 2. Department of Food Science and Technology, Faculty of Agricultural Engineering and (Indonesia)
Andarwulan, Nuri, 1)South East Asian Food and Agricultural Sciences and Technology Center, Institut Pertanian Bogor, Bogor dan 2)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Andarwulan, Nuri, 2. Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor 3. South East Asian Food and Agricultural Sciences and technology (SEAFAST) Center, Lembaga Penelitian dan Pengabdian Masyarakat, Institut Pertanian Bogor (Indonesia)
Andarwulan, Nuri, 2. Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor 3. Southeast Asian Food and Agriculture Science and Technology (SEAFAST) Center, Institut Pertanian Bogor (Indonesia)
Andarwulan, Nuri, 2. Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor 3. Southeast Asian Food and Agriculture Science and Technology (SEAFAST) Center, Lembaga Pengabdian pada Masyarakat, Institut Pertanian Bogor (Indonesia)
Andarwulan, Nuri, 2. Program Studi Magister Profesi Teknologi Pangan, Sekolah Pasca Sarjana, Institut Pertanian Bogor 3. Southeast Asian Food and Agricultural Science and Technology (SEAFAST) Center, IPB (Indonesia)
Andarwulan, Nuri, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Andesko, Ros Maria, Program Studi Magister Profesional Teknologi Pangan, Sekolah Pascasarjana, Institut Pertanian Bogor (Indonesia)
Anwar, Hilda Utami, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Assa’adiyah, Azizah Luthfiyah, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)

B

Budijanto, Slamet, 1) Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2) South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)

C

Chueamchaitrakun, Piyaporn, Mae Fah Luang University Thailand (Thailand)

D

Dalton, Andreas, Program Studi Magister Profesional Teknologi Pangan, Sekolah Pascasarjana, Institut Pertanian Bogor (Indonesia)
Dewanti-Hariyadi, Ratih, 1) Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor, Bogor dan 2) South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Dewanti-Hariyadi, Ratih, Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor dan South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor (Indonesia)
Dewi, Nur Fitriana, Magister Professional of Specialist Technology, Bogor Agricultural University, Bogor (Indonesia)

E

Ernawanti, Endah, Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor, Bogor (Indonesia)

F

Fardiaz, Dedi, 1) Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2) South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Fardiaz, Dedi, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Fardiaz, Dedi, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor dan South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor (Indonesia)
Faridah, Didah Nur, 2. Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor 3. Southeast Asian Food and Agriculture Science and Technology (SEAFAST) Center, Institut Pertanian Bogor (Indonesia)
Faridah, Didah Nur, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor dan South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor (Indonesia)
Fathia, Sarah, Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor, Bogor (Indonesia)
Febrianto, Yulizar Verda, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Fitria, Erka, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)

G

Giriwono, Puspo Edi, 1)Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Sciences and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Gitapratiwi, Desty, 1. Southeast Asian Food and Agricultural Science and Technology (SEAFAST) Center, Bogor Agricultural University, IPB Darmaga Campus, Bogor 16680, West Java, Indonesia 2. Department of Food Science and Technology, Faculty of Agricultural Engineering and (Indonesia)
Gitapratiwi, Desty, South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Gitapratiwi, Desty, South East Asian Food and Agricultural Sciences and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)

H

Hakim, Muhammad Irfan, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Hariyadi, Purwiyatno, 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Hariyadi, Purwiyatno, 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Hariyadi, Purwiyatno, 1)Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Hariyadi, Purwiyatno, 1. Southeast Asian Food and Agricultural Science and Technology (SEAFAST) Center, Bogor Agricultural University, IPB Darmaga Campus, Bogor 16680, West Java, Indonesia 2. Department of Food Science and Technology, Faculty of Agricultural Engineering and (Indonesia)
Hariyadi, Purwiyatno, 2. Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor 3. Southeast Asian Food and Agriculture Science and Technology (SEAFAST) Center, Lembaga Pengabdian pada Masyarakat, Institut Pertanian Bogor (Indonesia)
Hariyadi, Purwiyatno, Department of Food Science and Technology, Bogor Agricultural University, Bogor and Southeast Asian Food and Agricultural Science and Technology Center, Bogor Agricultural University, Bogor (Indonesia)
Hayati, Puspa Mega, Program Studi Magister Profesional Teknologi Pangan, Sekolah Pascasarjana, Institut Pertanian Bogor (Indonesia)
Hermanianto, Joko (Indonesia)
Hernawati, Herher, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor, Bogor (Indonesia)
Hunaefi, Dase, 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Sciences and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Hunaefi, Dase, South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor (Indonesia)

I

Imam, Rosita Hardwianti, Praktisi Industri Pangan di Jakarta (Indonesia)
Indrotristanto, Nugroho, Direktorat Surveilan dan Penyuluhan Keamanan Pangan, Badan POM, Jakarta (Indonesia)
Istikasari, Laksmi, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
ITP, Elvira Syamsir (Indonesia)
ITP, Feri Kusnandar (Indonesia)
ITP, Hafzialman (Indonesia)
ITP, Liber, 1. Instalasi Gizi Rumah Sakit Umum Pusat H. Adam Malik, Medan 2. Program Studi Magister Profesi Teknologi Pangan, Sekolah Pasca Sarjana, Institut Pertanian Bogor (Indonesia)
ITP, Zulaikhah, 1. Southeast Asian Food and Agricultural Science and Technology (SEAFAST) Center, Bogor Agricultural University, IPB Darmaga Campus, Bogor 16680, West Java, Indonesia 3. Department of Community Nutrition, Faculty of Human Ecology, Bogor Agricultural Uni (Indonesia)

K

Khonza, Mutia, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Koswara, Sutrisno, 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Sciences and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Kusnandar, Feri, 1) Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2) South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Kusnandar, Feri, 1) Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2) South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor
Kusnandar, Feri, 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Kusnandar, Feri, 1)Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Kusnandar, Feri, Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor (Indonesia)
Kusumaningrum, Harsi Dewantari, Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor (Indonesia)

L

Laksana, Andri J., South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Lendrawati, Lendrawati, Program Studi Magister Profesional Teknologi Pangan, Sekolah Pascasarjana, Institut Pertanian Bogor (Indonesia)
Lestari, Indri, Program Studi Ilmu dan Teknologi Pangan, Sekolah Pascasarjana, Institut Pertanian Bogor, Bogor (Indonesia)
liber, Liber, 1Instalasi Gizi Rumah Sakit Umum Pusat H. Adam Malik, Medan 2Program Studi Magister Profesi Teknologi Pangan, Sekolah Pasca Sarjana, Institut Pertanian Bogor (Indonesia)
Lidwina, Lidwina, Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor, Bogor (Indonesia)
Lioe, Hanifah N., 2. Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor (Indonesia)
Lioe, Hanifah Nuryani, 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Sciences and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Lioe, Hanifah Nuryani, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)

M

Madanijah, Siti, 1. Southeast Asian Food and Agricultural Science and Technology (SEAFAST) Center, Bogor Agricultural University, IPB Darmaga Campus, Bogor 16680, West Java, Indonesia 3. Department of Community Nutrition, Faculty of Human Ecology, Bogor Agricultural Uni (Indonesia)
Maulani, Aghitia, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Mileiva, Steisianasari, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Muhandri, Tjahja, 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Muhandri, Tjahja, 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Sciences and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Muhandri, Tjahja, Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor dan South East Asia Food Science and Technology (SEAFAST) Center, Lembaga Penelitian dan Pengabdian pada Masyarakat, Institut Pertanian Bogor (Indonesia)
Muhandri, Tjahja, South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor (Indonesia)
Mustika, Pika, Program Studi Magister Profesional Teknologi Pangan, Sekolah Pascasarjana, Institut Pertanian Bogor (Indonesia)

N

Nularif, Papang Sulton, Mahasiswa Program Sarjana, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian - IPB (Indonesia)
Nur, Rizaludin, Program Studi Magister Profesional Teknologi Pangan, Sekolah Pascasarjana, Institut Pertanian Bogor, Bogor (Indonesia)
Nuraida, Lilis, 1) South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor dan 2) Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Nuraida, Lilis, 1. Southeast Asian Food and Agricultural Science and Technology (SEAFAST) Center, Bogor Agricultural University, IPB Darmaga Campus, Bogor 16680, West Java, Indonesia 2. Department of Food Science and Technology, Faculty of Agricultural Engineering and (Indonesia)
Nuraida, Lilis, Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor dan South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor (Indonesia)
Nurjanah, Siti, 1) Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor, Bogor dan 2) South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Nurjanah, Siti, 1) Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor, Bogor dan 2) South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Nurjanah, Siti, 1)Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor dan 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor (Indonesia)
Nurjanah, Siti, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Nurjanah, Siti, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor dan South East Asian Food and Agricultural Sciences and technology (SEAFAST) Center, Lembaga Penelitian dan Pengabdian Masyarakat, Institut Pertanian Bogor (Indonesia)
Nurtama, Budi, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Nurwitri, Caecillia Chrismie, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)

P

Palupi, Nurheni Sri, 1) Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2) South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Palupi, Nurheni Sri, 1)Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor dan 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor (Indonesia)
Palupi, Nurheni Sri, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan Southeast Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Palupi, Nurheni Sri, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor dan South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor (Indonesia)
Panggabean, Fujio Lamtarida, Program Magister Profesional Teknologi Pangan, Sekolah Pascasarjana, Institut Pertanian Bogor (Indonesia)
Prabowo, Leonardus B. Raditya (Indonesia)
Prabudi, Mawi, Program Studi Magister Profesional Teknologi Pangan, Sekolah Pascasarjana, Institut Pertanian Bogor, Bogor (Indonesia)
Prangdimurti, Endang, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor dan South East Asia Food Science and Technology (SEAFAST) Center, Lembaga Penelitian dan Pengabdian pada Masyarakat, Institut Pertanian Bogor (Indonesia)
Prawira, I Kadek Putra Yudha, Program Studi Magister Profesional Teknologi Pangan, Sekolah Pascasarjana, Institut Pertanian Bogor (Indonesia)
Purnomo, Eko Hari, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Purnomo, Eko Hari, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor dan South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor (Indonesia)
Purnomo, Eko Hari, Department of Food Science and Technology, Bogor Agricultural University, Bogor and Southeast Asian Food and Agricultural Science and Technology Center, Bogor Agricultural University, Bogor (Indonesia)
Purnomo, Eko Hari Purnomo (Indonesia)
Purwonugroho, Sigit, Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian (Indonesia)

R

Rahayu, Winiati P, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor (Indonesia)
Rahayu, Winiati P., 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Rahayu, Winiati P., Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor dan South East Asian Food and Agricultural Sciences and technology (SEAFAST) Center, Lembaga Penelitian dan Pengabdian Masyarakat, Institut Pertanian Bogor (Indonesia)
Rahmawati, Dwi, 1. Program Studi Magister Profesional Teknologi Pangan, Sekolah Pasca Sarjana, Institut Pertanian Bogor (Indonesia)
Rahmawati, Dwi, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Rimbawan, Rimbawan, Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, lnstitut Pertanian Bogor, Bogor (Indonesia)
Riyadi, Erwin, 1. PT Indesso Aroma, Indonesia 2. Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor (Indonesia)
Ro, Ha Phi, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)

S

Sari, Dewi Monita, Magister Profesional Teknologi Pangan, Institut Pertanian Bogor, Bogor (Indonesia)
Sari, Ratna Nurmalita, Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor, Bogor (Indonesia)
Septiani, Irma, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Septieni, Disty, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Setiawan, Muhammad Fahrizal, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Sitanggang, Azis Boing, 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Sjahwil, Lisa Norisza, Program Studi Magister Profesi Teknologi Pangan, Sekolah Pascasarjana, Institut Pertanian Bogor (Indonesia)
Subarna, Subarna, 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Subarna, Subarna, 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Sciences and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Sugiyono, Sugiyono, 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Sugiyono, Sugiyono, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor (Indonesia)
Suhartono, Maggy T Suhartono (Indonesia)
Suryadilaga, Arya, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Sutriyono, Agus, Program Studi Magister Profesional Teknologi Pangan, Sekolah Pascasarjana, Institut Pertanian Bogor (Indonesia)
Syafriyanti, Dwi Karmila, Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor, Bogor (Indonesia)
Syah, Dahrul, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Syamsir, Elvira, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Syamsir, Elvira, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor dan South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor (Indonesia)
Syarifah, Ulfah, Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor (Indonesia)

T

Triana, Ria Noviar, South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Triana, Ria Noviar, South East Asian Food and Agricultural Sciences and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)

V

Valentina, Sherly Valentina (Indonesia)

W

Wijaya, C Hanny, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor dan South East Asia Food Science and Technology (SEAFAST) Center, Lembaga Penelitian dan Pengabdian pada Masyarakat, Institut Pertanian Bogor (Indonesia)
Wijaya, Wiwit Arif, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor (Indonesia)
Wisetsombat, Miss Sathita, Mae Fah Luang University Thailand (Thailand)
Wulandari, Nur, 1)Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Wulandari, Nur, 1) Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2) Southeast Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Wulandari, Nur, 1) Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor, Bogor dan 2) South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Wulandari, Nur, 1)Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor, Bogor dan 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Wulandari, Nur, 1)Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor dan 2)South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor (Indonesia)
Wulandari, Nur, Departemen lImu dan Teknologi Pangan, Fakultas Teknologi Pertanian, lnstitut Pertanian Bogor dan South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor (Indonesia)

Y

Yasa, Kariska Iswari, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Yuliana, Nancy Dewi, 1) Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor dan 2) South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Yuniarsih, Eko, Program Studi Magister Profesional Teknologi Pangan, Institut Pertanian Bogor, Bogor (Indonesia)