Produktivitas Amino Acid Fish Aggregation pada Alat Tangkap Bagan Apung di Perairan Palabuhanratu, Sukabumi

Roza Yusfiandayani; Bambang Riyanto; Mohamad Rafi; . Heriyanto

doi:10.18343/jipi.24.2.135

Roza Yusfiandayani Departemen Pemanfaatan Sumberdaya Perikanan, Fakultas Perikanan dan Ilmu Kelautan, Institut Pertanian Bogor, Kampus IPB Darmaga Bogor 16680
Bambang Riyanto Departemen Teknologi Hasil Perairan, Fakultas Perikanan dan Ilmu Kelautan, Institut Pertanian Bogor, Kampus IPB Darmaga Bogor 16680
Mohamad Rafi Departemen Kimia, Fakultas Matematikan dan Ilmu Pengetahuan Alam, Institut Pertanian Bogor, Kampus IPB Darmaga Bogor 16680
. Heriyanto Departemen Fisika, Fakultas Matematikan dan Ilmu Pengetahuan Alam, Institut Pertanian Bogor, Kampus IPB Darmaga Bogor 16680

DOI: https://doi.org/10.18343/jipi.24.2.135

Keywords: amino acid fish aggregation, pelagis fish, prototype, Palabuhanratu

Abstract

Fish has two chemical sensory/receptor systems that smell (olfactory) and taste (gustatory) odor that adapt to the specific substance of the environment. In general, olfactory is similar to nasal organs for human nostrils. The olfactory receptors detect chemical stimuli in the form of electrical signals. Based on the ability of fish that can respond to chemical stimuli through the sense of smell, a substance can be used to attract the attention of fish. In response to this reality, AFA (Amino Acid Fish Aggregation) can be developed as a fish collecting tool to attract fish bu using amino acid preparation that works though the sense of smell and taste of fish. The objectives of this study were to design and produce a prototype of Amino Acid Fish Aggregation (AFA), to determine the productivity of catches of raft lift net by using AFA, and to calculate the length of the weight of the catch using AFA. The data used were catch data with weights and lengths of fish catch by raft lift net using AFA. The results showed that the AFA prototype which had a size of p x l x t : 35 x 22 x 15 cm and the highest catches was found at 18.00-00.00 WIB by using AFA with raft lift net. The catches using AFA in Palabuhanratu waters amounted to 5 types of fish, namely stolephorus sp., sardinella sp., rastrelliger kanagurta, euthynnus affinis, trichiurus sp., and positive allometrics were found in rastrelliger kanagurta and anchovy, but negative allometrics were found in euthynnus affinis, sardinella sp., and trichiurus sp.

Downloads

Download data is not yet available.

References

Alhuda S, Anna Z, Rustikawati I. 2016. Analisis Produktivitas dan Kinerja Usaha Nelayan Purse Seine di Pelabuhan Perikanan Pantai Lempasing, Bandar Lampung. Jurnal Perikanan Kelautan. VIII(1): 30-40.

Arifah PN, Solichin A, Widyaroni N. 2015. Aspek Biologi Ikan Tongkol (Euthynnus affinis) yang Tertangkap Payang di TPI Tawang, Kabupaten Kendal. Diponegoro Journal of Maquares. 4(3): 58-64.

Branenda WP. 2016. Pola Musim Penangkapan Ikan Layur (Trichiurus sp) di Pelabuhan Perikanan Nusantara Palabuhanratu, Sukabumi, Jawa Barat [Skripsi]. Bogor (ID): Institut Pertanian Bogor.

Carpio J. 1982. High sensitivity and specificity ol olfactory and gustatory receptors of catfish to amino acids. In : Chemoreception in fishes (Hara TJ, ed). Elsevier Scientific Publishing Company. p: 9-134.

Dewanti RON, Ghofar A, Saputra SW. 2014. Beberapa Aspek Biologi Ikan Teri (Stolephorus devisi) yang Tertangkap Payang di Perairan Kabupaten Pemalang. Diponegoro Journal of Maquares. 3(4): 102-111.

Dwipayana MF, Sunarto, Rostini I, Aprilliani IM. 2018. Hasil Tangkapan Alat Tangkap Bagan Apung Dengan Waktu Hauling Berbeda di Pantai Timur Perairan Pangandaran. Jurnal Prikanan dan Kelautan. 9(1): 112-118.

Effendie MI. 1997. Biologi Perikanan. Yogyakarta (ID): Yayasan Pustaka Nusatama.

Fujaya Y. 2002. Fisiologi Ikan; Dasar Pengembangan Teknologi Perikanan. Fakultas Ilmu Kelautan dan Perikanan. Makassar (ID): Universitas Hasanuddin. 204 hal.

Hoar WS, Randall DJ. 1971. Fish phsiology: Sensory system and electric organs. New York (US): Academicc Press Inc. 600 p.

Jalil AR. 2013. Distribusi kecepatan arus pasang surut pada muson peralihan barat-timur terkait hasil tangkapan ikan pelagis kecil di perairan Spermonde. Jurnal Ilmu-ilmu Perairan, Pesisir, dan Perikanan. 2(1): 26-32.

Kantun W, Mallawa A. 2015. Respon Tuna Madidihang (Thunnus albacares) Terhadap Umpan dan Kedalaman pada Perikanan Handline di Selat Makassar. Jurnal Perikanan. 17(1): 1-9.

Nontji A. 2007. Laut Nusantara. Jakarta (ID): Djambatan.

[PPN] Pelabuhan Perikanan Nusantara Palabuhanratu. 2017. Buku Laporan Tahunan Statistik Perikanan Tangkap Tahun 2017. Palabuhanratu (ID).

Prabawati SY. 2005. Intisari Analisis Asam Amino dalam Cumi-cumi (Todarodes pasificus). Kaunia. 1(2): 169-179.

Riyanto M, Purbayanto A, Wiryawan B. 2010. Respon Penciuman Ikan Kerapu Macan (Epinephelus fuscoguttatus) Terhadap Umpan Buatan. Jurnal Penelitian Perikanan Indonesia. 16(1):1-18.

Sari AP. 2013. Aspek Reproduksi Ikan Tembang (Sardinella fimbriata cuvier dan valenciennes 1847) di Perairan Teluk Banten [Skripsi]. Bogor (ID): Institut Pertanian Bogor.

Ta’alidin Z. 2004. Pemanfaatan Lampu Listrik untuk Peningkatan Hasil Tangkapan pada Bagan Apung Tradisional di Pelabuhan Ratu. Jurnal Perikanan UGM. 6(1): 9-15.

Yusfiandayani R, Riyanto B, Rafi M, Heriyanto. 2017. Rancangan Konstruksi AFA (Amino acid Fish Aggregation) untuk Meningkatkan Produktivitas Hasil Tangkapan Ikan Pelagis di Indonesia. Laporan Akhir Penelitian Unggulan Perguruan Tinggi (PSU). Bogor (ID): Institut Pertanian Bogor.